Chilli Cookery Classes
This course is seasonal - Dates available from August to November only as this is the best time to do this course as fresh chillies are in season and more varieties are available
This chilli cookery course in Nottingham is designed for those who wish to learn more about the use of different types of chilli peppers in cooking.
The original Cooking with Chillies day covers preparation and techniques for cooking with fiery chillies, as well as their milder counterparts, in starters, main courses and desserts.
If you want to learn more about identifying chillies, their individual heat levels and unique flavours - this series of courses is for you. If you just want to be inpired to cook more adventurously with chillies then join us for a day. It is not all about hot and spicy cookery - we always cook a range of dishes to suit all tastes!
SUITABLE FOR VEGETARIANS AND PESCATARIANS - please let us know in advance so that we can accommodate you properly.
What our guests say about this course
Hello, Sarah. I just wanted to thank you for today, I have learnt so much in just a short time- the course that you run is very professional!!!, I am buzzing and can not wait to order chillies and
all the other bits needed so I can try the recipes out on my friends & family. Steve [June 2009]
Hi Sarah, Just a line to say thanks very much for the course on Saturday. I've been telling everyone how much I enjoyed it & I've just ordered the 2 books you recommended. I'm trying out the soup, pancakes & stuffed peppers this Friday. Can't wait!!!!!!!!!!!!! Thanks again & I'll probably be booking another course. Lloyd [November 2009]
Hi Sarah, Roger and I would just like to thank you for one of the best days we have had in ages today. I'm not sure what we were expecting, but it far exceeded our expectations in the knowledge we have gained, the amazing menu, your professionalism and knowledge on the whole subject and the whole smooth running of the day. I can't imagine the work and planning that must go into it, but it really showed. The ingredients and the whole menu couldn't have been closer to our favourite sort of food and we will be trying every recipe on the menu. We're also looking forward to joining you again soon for another of your courses Thanks again and we hope your family have a lovely Christmas Roger & Beckie [Cooking with Chillies - November 2009]
Click Guestbook to see what other guests say about our cookery classes.
To book this cookery course please use the contact details on this web site.
Click one day cookery courses to see other full day classes.
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